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The Pressure Cooker Gourmet: 225 Recipes for Great-Tasting, Long-Simmered Flavors in Just Minutes
 
 
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The Pressure Cooker Gourmet: 225 Recipes for Great-Tasting, Long-Simmered Flavors in Just Minutes (Paperback)

by Victoria Wise (Author) "SOUP has been part of every cuisine since man acquired fire and then figured out how to create a vessel to hold liquid and ingredients..." (more)
Key Phrases: crispy shallot rings, pinching around the edges, corncob syrup, Susanna Hoffman, Basic Chickpeas, Black Olive Butter Sauce (more...)
4.0 out of 5 stars See all reviews (17 customer reviews)
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