| Editor Reviews: Product Description: Student guide for Wilton's cake decorating course 2: Flowers and Borders. Build on the skills learned in course 1. You'll be introduced to many dramatic techniques to make your cakes unforgettable. Master elegant new borders featuring rosettes, reverse shells, and rope designs. Give your cakes incredible dimension with the addition of bold colour flow decorations. Create lovely new flowers like rosebuds, lilies, daisies, daffodils, mums, and more. Use these flowers in a grand finale: an impressive flower basket cake using the interwoven basketweave technique. 48 pages, softcover. Intended for participants in Wilton's cake decorating course 2 classes, but may also be used as a self-study guide. + Read more.... |  |